It’s in the bag! Zip Vac makes sealing food products easy!

Sealing usually entails lugging out the sealer and placing it on the counter at home, cutting bags and worrying about burnt fingers.   Not anymore. ZipVac™ has come up with a revolutionary new and more portable way to vacuum seal food and other valuables. This new system lets you seal things on of two ways: with either a compact, cordless, rechargeable pump or the portable manual pump.  Just load the bag, zip it closed, vacuum out the air and twist the valve to close it. The manual pump is small enough to pop into your pocket and take camping, fishing, hunting or wherever you might need it. The built in retractable plug on the cordless pump makes charging a breeze and one charge will seal over 150 bags.  The pump comes in green or orange. Its nozzles are dishwasher safe, just in case food contaminants do happen to penetrate it.

The TripleLayer™ bags come with built-in “twist-lock” valves and no heat is required. You can freeze, microwave or boil the reusable washable bags. Meats marinate faster when vacuum-packed.  Bags come in four convenient sizes, including a cool fillet size. The patented TripleLayer™ puncture-proof bags have a better oxygen barrier than any other food storage system .They also lock in flavor and nutritional value while protecting from freezer burn for several years.

My first try with the system seemed a little awkward as the air rushed back rather quickly, but after I read the directions, it was a piece of cake!